Agronomy for sustainable development is an international ecology magazine that supports scientific research. Among its primary concerns are studies on different systems and the diverse activities that encourage sustainable development. Indeed, subscribing to this magazine will bring you articles on diverse fields of study in sustainability.
With Agronomy for sustainable development, readers will get important information on a variety of subjects. You’ll learn about sustainably agriculture — systems of food and fiber production and the constraints of natural limits. You’ll get information on natural resources, from raw materials to fuel, to biomaterials. Learn about the richness of the world around us with articles on biodiversity, bringing you the stunning diversity of life-forms on planet Earth. Students and professionals alike will learn about the wonders of ecology, the study of living beings linked in and by their environment. Plus, Agronomy for sustainable development will also bring readers loads of valuable informations on subjects such as:
- economy: the production, exchange, distribution and consumption of goods and services.
- agricultural production: different systems of productive activities and their means of production.
- renewable energies: alternatives for today.
- agricultural products: exploitation land and fertilizers
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